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| Monday, September 20, 2010 | 11:18 |
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Company News
Associations Welcome 2010-2011 Officers, New Board Members
(Drinks Media Wire). During the fall board meetings held this week in conjunction with the International Dairy Show, the International Dairy Foods Association (IDFA) and its three constituent organizations - the Milk Industry Foundation (MIF), the National Cheese Institute (NCI) and the International Ice Cream Association (IICA) - elected new officers and voted on new board members. Leading each association for the next year will be: IDFA Chair Gary Vanic, president and CEO, Great Lakes Cheese Co., Inc.; IDFA Vice Chair and MIF Chair Mike Nosewicz, vice president, dairy group - east, manufacturing division - dairy, The Kroger Co.; IDFA Secretary and IICA Chair Brian Perry, executive vice president/vice chairman, Perry's Ice Cream Company, Inc.; and IDFA Treasurer and NCI Chair Dave Fuhrmann, president and CEO, Foremost Farms USA, Cooperative.
"IDFA is extremely grateful for the industry professionals who serve as officers and directors, and we appreciate the time, resources and talents that these volunteer leaders tirelessly give to the dairy industry," said Connie Tipton, IDFA president and CEO. "This is a pivotal time for the dairy industry, and we look forward to a dynamic and productive year ahead."
The IDFA chairmanship is open to any former leader of one of the three constituent organizations for up to a two-year term. Vanic, who was re-elected this year, is a former NCI chairman and sits on the NCI advisory committee. The chairmen of MIF, NCI and IICA are elected by their respective board members for two-year terms.
The officers and directors for IDFA, MIF, NCI and IICA are:
2010-2011 International Dairy Foods Association Officers
Chair: Gary Vanic, President & CEO, Great Lakes Cheese Co., Inc.
Vice Chair: Mike Nosewicz, Vice President, Dairy Group - East,
Manufacturing Division - Dairy, The Kroger Co.
Secretary: Brian Perry, Executive Vice President/Vice Chairman,
Perry's Ice Cream Company, Inc.
Treasurer: Dave Fuhrmann, President & CEO, Foremost Farms USA,
Cooperative
2010-2011 Milk Industry Foundation Officers
Chair: Mike Nosewicz, Vice President, Dairy Group - East, Manufacturing
Division - Dairy, The Kroger Co.
Vice Chair: Ed Mullins, Executive Vice President & Chief Executive
Officer, Prairie Farms Dairy, Inc.
Secretary: Philippe Caradec, Vice President, Regulatory & Corporate
Affairs, The Dannon Company, Inc.
Treasurer: Dub Garlington, President & Chief Operating Officer,
Plains Dairy, L.L.C.
2010-2011 National Cheese Institute
Chair: Dave Fuhrmann, President & CEO, Foremost Farms USA, Cooperative
Vice Chair: Jon Davis, Vice President, Le Sueur Cheese Co., Inc.,
Davisco Foods International, Inc.
Secretary: Dan Vecchiarelli, Vice President, Production Operations,
Leprino Foods Company
Treasurer: Terry Brockman, President & Chief Operating Officer,
Cheese Division (USA), Saputo Cheese USA Inc.
2010-2011 International Ice Cream Association
Chair: Brian Perry, Executive Vice President/Vice Chairman, Perry's Ice
Cream Company, Inc.
Vice Chair: Patty Stroup, Group Manager, Dairy, Nestle USA, Inc.
Secretary: Rachel Kyllo, Vice President, Marketing, Kemps LLC
Treasurer: Lou Galliker, Chairman & President, Galliker Dairy
Company
IDFA Board of Directors
Representing MIF
Miriam Erickson Brown, President & CEO, Anderson Erickson Dairy Company Philippe Caradec, Vice President, Regulatory & Corporate Affairs, The Dannon Company, Inc.
Pierre Claprood, Chief Executive Officer, Agropur Cooperative Dub Garlington, President & Chief Operating Officer, Plains Dairy, L.L.C.
John Kaneb, Chairman, HP Hood LLC
Harrald Kroeker, President, DSD Dairy, Dean Foods Company Steve McCormick, CEO, LALA-USA Ed Mullins, Executive Vice President & Chief Executive Officer, Prairie Farms Dairy, Inc.
Phil Plourd, President, Blimling & Associates, Inc.
Jerry Tidwell, Senior Vice President, Supply Operations, Safeway Inc.
Representing NCI
Terry Brockman, President & Chief Operating Officer, Cheese Division (USA), Saputo Cheese USA Inc.
Jon Davis, Vice President, Le Sueur Cheese Co., Davisco Foods International, Inc.
Ron Dunford, President & COO, Operations, Schreiber Foods, Inc.
John Jeter, President & Chief Executive Officer, Hilmar Cheese Company Tim Mulhere, Senior Vice President & General Manager - Food & Beverage North America, Ecolab Inc.
Mike Reidy, Senior Vice President, Procurement, Logistics & Business Development, Leprino Foods Company Harold Strunk, President and CEO, Tillamook County Creamery Association Kevin Toland, CEO & President, Glanbia USA/Global Nutritionals, Glanbia USA Daniel Vecchiarelli, Vice President, Production Operations, Leprino Foods Company George Zoghbi, President, Cheese & Dairy, Kraft Foods N.A., Inc.
Representing IICA
Lou Galliker, Chairman & President, Galliker Dairy Company Jim Green, President & CEO, Kemps LLC Steve Jobe, Vice President, Sales, Food Ingredients, Tate & Lyle Custom Ingredients Calvin Kaufman, Group Vice President & President, Manufacturing, The Kroger Co.
Rachel Kyllo, Vice President, Marketing, Kemps LLC Bob McCullough, Group Vice President, Manufacturing, H-E-B Corrinne Colombo Reed, ADQ Vice President, Dairy Products Division, International Dairy Queen, Inc.
Bruce Saugstad, Senior Vice President & General Manager, Ice Cream Division, The Schwan Food Company Mike Smith, Vice President of Manufacturing, Publix Super Markets, Inc.
Patty Stroup, Group Manager, Dairy, Nestle USA, Inc.
Mike Wells, CEO, Wells' Dairy Inc.
Contact
| E-mail: |
| Web: http://www.idfa.org |
| Company: International Dairy Foods Association (IDFA) |
| Address: 1250 H Street, NW, Suite 900 - 20005 Washington, DC |
| Country: UNITED STATES |
| Phone: +1 (202) 220-3535 |
| Fax: +1 (202) 331-7820 |
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