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| Tuesday, January 25, 2011 | 16:11 |
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(Drinks Media Wire). Official Partner of the Bocuse d'Or Winners Academy, Champagne Mandois feels the pressure at H-24 before the announcement of the 2011 Bocuse d’Or. "Champagne Mandois Info Bocuse d’Or 2011", the-magazine dedicated to the fans of the 2011 Bocuse d’Or Competition will deliver great information till the end at http://paper.li/VitaBellaWine/1294051973
Champagne Mandois is following very closely the culinary event of this year 2011 with the prestigious competition of the Bocuse d’Or. In order to promote the chefs who prepare this great competition, Champagne Mandois decided to launch its e-magazine on http://paper.li/VitaBellaWine/1294051973
Today find a beautiful video from Chef Kofoed (Team Denmark) during his preparation for Bocuse d'Or. Also read about the New York City Chef James Kent who represents the US at Bocuse d'Or and who shakes off anxiety to face challenge, UK hope for French cookery contest and much more…
About Champagne Mandois:
With a vineyard ownership since 1735 and a capacity of 500,000 bottles, Mandois is among the rare independent houses in Champagne. Pursuing the passion and embracing the values of the family, Mandois implements a very low dosage and allows for a long maturation time. Consisting of 35 hectares, Mandois’s vineyards supply 70% of its grape requirements which ensure the continuity of the style and the quality of its wines. Vineyards are located on prestigious terroirs including Vertus, Pierry and Chouilly. Quite exceptional in Champagne, Mandois owns a unique 1.5 hectare enclosed plot which produces, in a very limited quantity, a top rated wine reserved for those very special moments. More on www.champagne-mandois.com
Contact: VitaBella / info@vitabella.fr
| Name: Guillaume Jourdan |
| E-mail: guillaumejourdan@vitabella.fr |
| Web: http://www.champagne-mandois.fr/ |
| Company: Champagne Mandois – Vitabella |
| Address: - |
| Country: FRANCE |
| Phone: 01.45.65.39.72 |
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